Ingredients
1 pkg Duncan Hines® Moist Deluxe® Classic White Cake Mix
3 large egg whites
1 1/3 cups water
2 tbsp vegetable oil
1 cup cream filled chocolate sandwich cookies, coarsely chopped
1 tub Duncan Hines® Creamy Home-Style Butter Cream Frosting
additional cookies (optional)
Instructions
Preheat oven to 350ºF.
Grease and flour two 9-inch round cake pans.
Combine cake mix, egg whites, water, and oil in large mixing bowl.
Beat at low speed with electric mixer until moistened. Beat at medium speed for 2 minutes.
Fold in 1 cup cookies. Pour into prepared pans.
Bake 28 to 31 minutes or until toothpick inserted in center comes out clean.
Cool in pans 15 minutes. Remove from pans; cool completely.
Fill and frost cake with frosting. Garnish with additional cookies, if desired.
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